Canned Pears — Hands-On Preserving Class
Thu, Sep 10
|Dani's Kitchen Shop
Join Baker DANI ANNALA and learn the how to preserve pears!
Time & Location
Sep 10, 2026, 5:30 PM – 7:30 PM
Dani's Kitchen Shop, 1545 Osprey Dr, Hood River, OR 97031, USA
Guests
About the event
We live in the heart of pear country — so let's put that to good use. In this hands-on class, you'll learn the fundamentals of water bath canning using fresh local pears. You'll leave with four quarts of home-preserved pears and the confidence to keep canning all season long.
No experience necessary. Dani will walk you through everything: prep, syrup, processing times, and how to know your seal is safe. Whether you're brand new to canning or just need a refresher, this class is a great place to start.
What you'll learn:
Water bath canning basics and food safety essentials
How to prep and pack pears for long-term storage
Proper processing times and how to check for a good seal
Tickets
General Admission
$80.00
Total
$0.00