top of page

Pizza Making

Fri, Aug 18

|

Hood River

Join baker Dani Annala and Food Scientist Michelle McCafferty as we team up for a delicious homemade pizza dinner.

Registration is closed
See other events
Pizza Making
Pizza Making

Time & Location

Aug 18, 2023, 5:30 PM – 8:00 PM

Hood River, 1545 Osprey Dr, Hood River, OR 97031, USA

Guests

About the event

Participants will make a fesh pizza dough to take home. Already prepared dough will be provided for making pizza in class. Participants will learn knife skills while preparing pizza toppings and then learn some tips and tricks for succussful pizza making at home! Each participant will make two small pizzas to enjoy at class or take home and will have a prepared pizza dought ot use at home.

Minors allowed with an adult present.

Chef Bio

Dani Annala found a passion for food early in life while tending gardens and enjoying quality meals with family. Dani attended Oregon State University and graduated with bachelor’s degree in agriculture business management and General Agriculture, A Master of Agriculture with a major in Agriculture Education and minors in Agriculture Resource Economic and Animal Science. Upon graduation Dani Annala began a career with Oregon State University through the Extension Service as a 4-H Youth…

Tickets

  • General Admission

    $50.00

    Sale ended

Share this event

bottom of page