Build Your Bakery Business Plan in a Day is a focused, on-demand workshop for home bakers who are ready to stop researching and start building — created by Dani Annala of Dani's Kitchen Shop in Hood River, Oregon. In approximately 75 minutes across four practical modules, you'll work through everything you need to launch a cottage food bakery from your home kitchen: how to choose a legal business structure, how to find and record your state's cottage food laws, how to select one to three signature products, how to price each one using a real formula that accounts for ingredients, packaging, time, and profit, how to write an order email template you can use the same day, and how to set up a simple income tracker so your finances are clean from the start. Every module comes with a worksheet inside the included student workbook, designed to be filled in as you watch, so that by the time you finish the last module, the workbook is your completed bakery business plan, written in your own words and ready to act on. The workshop also includes a 7-day launch checklist that maps out exactly what to do next, day by day, so you leave with more than a plan... you leave with a timeline. This is Stage 1 of A Bakery of Your Own™, the five-stage framework for building a solo bakery that fits your life, and it is the starting point Dani wishes she'd had when she launched Dani's Kitchen Shop on a cottage food license in January 2019 — before 160,000 cookies, before 1,300 students, before any of it. If you've been thinking about turning your baking into a real business and aren't sure where to start, this is where you start.
You can also join this program via the mobile app. Go to the app