Pretzels & Pairings: A Hands-On Baking Class

There's nothing quite like a warm, fresh-baked pretzel — and in this class, you'll make them from scratch. We'll walk through a quick pretzel dough together, let it rise, and while we wait, you'll whip up a homemade honey mustard and a creamy fondue that are almost too good to share.

By the end of class, you'll walk away with:

• A batch of golden, chewy pretzels you made with your own hands

• Two crowd-worthy dipping sauces

• The confidence and full recipes to recreate it all at home

This class is perfect for date nights, girls' nights, team building, or anyone who just loves good food and a little kitchen fun. No experience necessary — just bring your appetite.